skip to main content skip to footer

To Go Menu

Appetizers

Beer Battered Mushrooms

Fresh medium mushrooms covered in our house blend Yuengling beer batter served with our tangy horseradish sauce.

Chips and Dip

Crisp corn tortilla chips and a choice of salsa or house queso dip.
Chips and Salsa | Chips and Queso   | Chips and Chili Queso  | Chip Refill 

Fried Pickles

Pickle sliced and lightly breaded then fried to perfection. Served with ranch dressing.

Mozzarella Sticks

Five crisp breaded mozzarella cheese sticks fried golden brown and served with marinara sauce.

Macho Nachos

Fresh tortilla chips covered in queso and mixed cheese topped with shredded lettuce, chopped tomatoes and red onions. Served with jalapenos, salsa and sour cream.
Add grilled chicken, ground beef or steak

Chicken Bites

A new Southern classic, flavored bite sized chicken tenders hand breaded then fried to perfection, served with honey mustard.
Also available Buffalo style

Steak Fries

Seasoned potato wedges fried to perfection served with spicy ranch dipping sauce.
Or loaded with cheese and bacon bits 

Dillon's Loco Quesadilla

A flour tortilla stuffed with jack and cheddar cheese, served with jalapenos, sour cream and salsa.
Add grilled or pulled chicken, pulled pork, ground beef or steak or shrimp

6 Pepper Poppers with Ranch Dressing

Large Pretzel with Mustard

Chicharrones (Seasoned Fried Pork Rinds) Basket

Eight “BOOM BANG” Shrimp

Dillons Wings and Fingers

The best wings in town, often imitated, never duplicated!
Available mild, medium, hot, 3-mile island, teriyaki, hot teriyaki, original BBQ, sweet BBQ, Cajun BBQ, Spicy BBQ, Gold BBQ, lemon pepper or plain. Comes with celery and ranch or blue cheese dressing for dipping

10 Wings

20 Wings

50 Wings

8 Wings and Fries Basket

Home Run Chicken Fingers

A southern classic, three hand breaded fried chicken tenders, served with honey mustard and choice of two sides   
Go Buffalo style

Side Dishes and Extras

**Baked Potatoes available after 5 pm Friday, Saturday, and Sunday

Side items listed  are an upcharge with a meal.

 

French Fries

Potato Salad

Tater Tots

Macaroni & Cheese

Mashed Potatoes

Fried Okra

Coleslaw

Onion Rings

Steamed Broccoli

Side or Caesar Salad

Green Beans

Baked Beans

**Baked Potato

Available after 5 pm Friday, Saturday, and Sunday.

Dillons Kid's Corner

Grilled Cheese with a Side

Hamburger with a Side

Hot Dog with a Side

Chicken Bites with a Side

Macaroni and Cheese

Winner's Circle Desserts

Reese's Peanut Butter Crunch Pie

Chocolate Brownie a la Mode

Ice Cream Sundae with Chocolate Syrup

Soups and Salad

 

Salad Dressings: Ranch, Bleu Cheese, Honey Mustard, 1000 Island, Caesar, Balsamic Vinaigrette, Italian or Blood Orange Vinaigrette

Tim's Chili

Cup  | Bowl 

Brunswick Stew

Cup  | Bowl 

Soup of The Day

Cup  | Bowl 

Chicken Salad Grilled or Fried

Chicken fingers over a generous portion of iceberg lettuce, cucumbers, tomatoes, onions, croutons, and mixed cheese with a choice of dressing.
Available buffalo style 

 

Caesar Salad

Bed of Romaine lettuce tossed with Dillons House Caesar dressing topped with Parmesan cheese and croutons
Add grilled chicken or shrimp

Chef Salad

Ham and turkey breast over a bed of crisp lettuce with cucumbers, tomatoes, red onions, seasoned croutons, and mixed cheese, Choice of dressing

Chicken Salad Plate

Chicken salad over a bed of crisp lettuce with tomatoes and cucumbers.

Main Event Entrees

Add a skewer of shrimp (5) to any entree 

Add BBQ ribs (3) to any entree

Ribeye Steak*

Certified Black Angus Choice Beef ribeye steak with Dillons own blend of seasoning.  Served with a choice of two sides    

12 oz.

Dillons Chopped Steak Dinner*

A 12 oz. Certified Black Angus beef steak patty seasoned and grilled to order with sautéed mushrooms and onions then smothered in gravy. Served with a choice of two sides

Dillons Famous Fajita

Grilled Fajitas served over sautéed onions and peppers with 3 flour tortillas, lettuce, tomatoes, cheese, sour cream, and salsa
Chicken or Steak  | Shrimp | Combination of two* 

Catfish Dinner

Fried Catfish with Fries and Slaw

Cajun Pasta

Spicy cream sauce and fettuccini served with garlic bread with Cajun seasoned grilled chicken or Grilled Shrimp 

Dillon's Gulf Shrimp*

Available crispy fried or grilled to perfection, delicious shrimp with a choice of two sides. Cocktail or tartar sauce available on request

Salmon Bake*

A delicious salmon filet seasoned and baked to perfection. Served with a choice of two side items

Spaghetti and Meat Ball Dinner

Served with garlic toast

Fettuccini and Broccoli Alfredo Dinner

Served with garlic toast

Fish and Chips Dinner

Dillons Legendary Barbeque

All BBQ dinners served with Garlic Toast and Two Sides

 

Classic Smoked Barbeque Plate

A southern tradition, slow cooked smoked pulled pork or chicken.

Dillon's World Famous Ribs

Slow cooked and fall off the bone tender.
Small portion | Large portion

Barbeque Combo Platter

A combination of slow cooked ribs, pulled chicken and pulled pork.

Sandwiches and Wraps

All choices come with one side.
Add avocado for additional charge

Grilled Chicken Sandwich

A savory chicken breast grilled to perfection and served on a toasted bun.
Substitute fried for no additional cost.

Homerun Angus Burger*

A half-pound of Certified Black Angus ground beef cooked to order. Served on a toasted bun with lettuce, tomato, red onion, and a pickle. 
Add American, Swiss, cheddar, pepperjack, provolone, bacon, mushroom, sauteed onions or jalapenos for an additional $.50 per item.

Patty Melt*

Half pound patty of Certified Black Angus ground beef cooked to order and topped with sautéed onions and melted Swiss cheese on rye bread. 

Classic Club Sandwich

Layers of fresh turkey, ham, and bacon with American and Swiss cheese, lettuce and tomato on Texas Toast

Grilled Reuben*

Thin sliced corned beef with Swiss cheese, sauerkraut and 1000 Island dressing served on grilled rye bread.

Dillons Cheesesteak*

Thin sliced roasted certified angus beef with sauteed mushrooms, onions and provolone cheese served on a toasted hoagie roll.
Substitute chicken for no additional cost.

French Dip with Au Jus*

Thin sliced roasted certified Angus beef piled high on a hoagie roll with provolone cheese.

Buffalo Chicken Wrap or Sandwich

Grilled or fried chicken tossed in buffalo sauce with shredded cheese, lettuce, tomato, and ranch dressing wrapped up in a delicious flour tortilla or on Texas Toast

Chicken Caesar Salad Wrap

Chicken with romaine lettuce, Parmesan cheese and croutons topped with Dillons House Caesar dressing wrapped in a flour tortilla.

Italian Meatball Sub

Four homemade meatballs on a hoagie roll with marinara sauce and melted provolone cheese.

Shrimp Po Boy*

Savory fried shrimp on a hoagie over a bed of chopped lettuce and tomato, topped with Dillons Cajun rémoulade sauce.

Dillons Smoked Barbeque Sandwich

A delicious take on Dillons classic barbeque, smoked pulled chicken or pulled pork on a toasted garlic bun.

Chicken Salad Sandwich

Served on Texas Toast or wrap with lettuce and tomato.

Hot Roast Beef and Cheddar Sandwich

Served on Texas Toast.

Smoked BBQ Sliders

Three pork or chicken sliders (all same or mix)

Chili Cheese Dogs

Two large chili cheese dogs.

Cuban Sandwich

Served with one side.

*Items Marked with an asterisk may be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness; especially if you have certain medical conditions.